Thursday, September 27, 2012

Turkey, Bacon & Cranberry Pinwheels



1 package (8 oz) cream cheese
8 strips of cooked bacon
1 cup shredded lettuce
1/2 lb turkey
1 can whole cranberry sauce
flour wraps

Mix the cream cheese and bacon together.  Spread on the wrap.  Add 4 sliced of turkey and shredded lettuce.  Gently top with cranberry sauce.  Roll and wrap with plastic wrap and place in the fridge for 1 hour up to 24 hours.  Slice and serve.  Goes great with my cranberry apple relish.  Recipe to follow. 

6 comments:

  1. The ingredients list assure me that this is gonna be one of those wraps or pinwheel recipes that you'll always go back to! Great combo! Thanks for sharing this!

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  2. Looks so appetizing …, and simple to make!

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  3. YUM! I love turkey and cranberry together! :)

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    1. Thanks!!! I was shocked Josh loved it. If its not smothered in grease or melted cheese he usually doesn't eat it, lol.

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  4. How many wraps will this recipe make or how many does it serve?

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