Sunday, October 21, 2012

Baked Asparagus & Red Potatoes

1 tbsp minced garlic
1 small onion chopped
3 cups chopped red potatoes
2 cups sliced asparagus
3 tbsp butter cubed
3 tbsp olive oil
paprika, salt and pepper to taste

In a baking dish add all ingredients, mix well and cover.  Bake at 350 degrees for 30 minutes or until the potatoes are tender.  Serve with Provolone & Garlic Pork Chops.  Click here for recipe


  1. YUM! I love pork chops and the potatoes look great too! :)

  2. God this looks so good!!!...all of my favorite foods!