Sunday, October 7, 2012

Fresh Ceviche

I catered my 1st party yesterday.  It was a celebration of life party for one of my friends and this dish was a hit.  I put them in small tasting cups so everyone had an individual serving.  It made the presentation look so much better then just putting it in a big bowl.  Your local party store should have these individual cups.  They were inexpensive and made the dish look so appetizing.

2 limes, juiced
24oz of Cooked Colossal Shrimp
1 package of crab meat chopped
1 green pepper chopped
1 red pepper chopped
1 small cucumber chopped
2 plum tomatoes chopped
1/8 cup of chopped fresh cilantro
1 tsp salt
1 tbsp minced garlic
1 small red onion chopped
2 tbsp orange juice (no pulp)

Mix all ingredients together and chill for 5 hours or overnight then serve.

1 comment:

  1. Great idea putting individual servings…., looks SUPERLICIOUS!!!!